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Set on the Bere Peninsula in the beautiful Tamar Valley, our café is now open with adjoining farm shop opening soon. We’re fully licensed, open from 9am – 4pm and offer a calm and welcoming place to eat, drink and unwind.
Whether you’re camping in our campsite, staying locally, visiting the Bere Peninsula or using our on-site facilities, we aim to offer great food, amazing views and a welcoming and relaxed atmosphere. Well behaved dogs are welcome on leads – ask to see our dog menu!
Our café and farm shop (opening soon) is fully accessible with wheelchair access and accessible toilets.
We serve all day breakfasts, baguettes, paninis and light lunches, hot food such as burgers, soups and fish and chips, homemade cakes and sweet treats, local coffee, tea and hot drinks and soft drinks and alcoholic/non-alcoholic drinks.
Friday: 9am – 4pm
Saturday: 9am – 4pm
Sunday: 9am – 4pm
Monday: 9am – 4pm
Tuesday – Thursday: CLOSED
On days we’re open, last orders for hot food are at 3pm.
Our full menu is available for take away, Friday-Monday from 9am-4pm (3pm for hot food).
Call: 01822 258118 | Email: eat@harlings.co.uk
Fresh Fish Fridays
We’re passionate about serving great food, created from fresh local produce. Our chef will be cooking fresh battered or pan-fried fish on Fridays, in addition to our regular menu.
£5 Tea and Cake
Grab a slice of cake and cup of tea (+£1 for coffee) every Monday from 2pm – 4pm.
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Our Farm Shop (opening later in 2026) will include products from our farm, and highlight local products from the Tamar Valley, and the surrounding Devon and Cornwall area.
Our farm shop will be a place where you can support local makers, pick up quality produce, and find something a little different.
If you’re interested in hiring our space for an event we’d love to hear from you. Our space is flexible and can easily feel cosy for small group gatherings, or light and spacious for private events and special occasions.
The Kitchen and Farm Shop has been thoughtfully designed and built with sustainability and the landscape in mind.
The building is formed from seven repurposed shipping containers, carefully brought down our narrow country lanes by skilled local drivers. We’ve worked with local tradespeople throughout the build and used recycled, reclaimed and repurposed materials wherever possible.
Our approach with this build reflects our wider commitment to sustainability and protecting the Tamar Valley’s natural environment.
